Skip to main content
0

Canadian Organic Standards

New editions of the Organic Standards were published in 2025. These standards form the foundation of the Canada Organic Regime and establish the requirements that businesses must meet to sell and market as organic in Canada, including rules for production, processing, and permitted substances.

CHFA was actively involved in the 2025 review of Canada’s Organic Standards through the Canadian General Standards Board (CGSB). Our role ensureds that the perspectives of our members were represented throughout the process. By participating, CHFA helped maintain the integrity of the organic, standards while minimizing regulatory burden.

CHFA sat on the CGSB Organic Standards Technical Committee (TC) with a voting seat to ensure that all member concerns were considered as the standards are updated.

The review of the Organic Standards followed a structured process to ensure transparency and stakeholder input: 

We are pleased the new editions of the Standards are now published. 

General Principles and Management
CAN/CGSB 32.310-2026  

Permitted Substances List
CAN/CGSB 32.311-2026

These updated standards reflect the collective expertise and commitment of stakeholders from across the organic sector.

Future of the Canadian Organic Standards

As of March 31, 2026, Public Services and Procurement Canada (PSPC) wound down the Canadian General Standards Board (CGSB). CGSB has been an accredited standards development organization (SDO) under the National Standards System, accredited by the Standards Council of Canada (SCC), for many years and has served as the federal government’s standards development body.  

The decision to dissolve the CGSB was part of the Canadian Budget 2025 Comprehensive Expenditure Review. Responsibility for the Canadian Organic Standards (COS) and related standards development activities will be re-housed within the federal system. Next steps and a detailed transition plan are still being determined. This work will be led by the Canadian Food Inspection Agency (CFIA), Food Safety and Consumer Protection Directorate, Labelling Division. 

CFIA indicated they will work with key stakeholders to ensure continuity in the maintenance and future development of the Canadian Organic Standards during the transition period.  CHFA will monitor the transition to help ensure continuity in the maintenance and review of the Canadian Organic Standards ahead of the next scheduled COS review.

CHFA will continue to update members and provide opportunities to engage in future advocacy and feedback efforts.