Industry News
10 Everyday Foods You’d Never Guess Contain Synthetic Dyes
There’s a good chance your favorite snack’s electric green glow might not come from nature.
By Stacey Leasca, Food & Wine
By Stacey Leasca, Food & Wine
May 21, 2025
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Acts and Regulations
The Future of Food Packaging: Where Sustainability, Safety, and Regulation Meet
Food packaging is undergoing one of its most significant periods of change in decades. Environmental expectations are rising, researchers and manufacturers are exploring materials that could reduce reliance on petroleum-based plastics, and regulators are considering how food safety oversight must […]
September 28, 2026
CHFA NOW
Watch the Eight Brands Taking the CHFA Launch Pad Stage This Friday
On Friday, September 25, eight emerging Canadian brands will pitch their products to a panel of industry judges for the title of Most Innovative Product and a prize package valued at more than $25,000. Ahead of the live competition, In Conversation With Bruce W. Cole shared […]
September 24, 2026
Trends
From Emerging to Everywhere: CHFA Reveals Four Wellness Trends Hitting Canadian Shelves in 2027
The Canadian Health Food Association (CHFA) has identified four emerging trends poised to shape Canada’s natural, organic, and wellness industry, offering a preview of the products and innovations that Canadian consumers will soon see dominate store shelves in 2027. These […]
September 24, 2026