Podcast
NOW & Then Podcast – Rethinking Health: New Habits, New Standards
This episode explores the shifts redefining food and wellness—from the rise of GLP-1s and changing consumer habits to evolving school food policy and a broader view of food safety. What does it all mean for the future of the industry?
May 12, 2026
Related News
Podcast
NOW & Then Podcast – What Consumers Want: Protein, Gut Health, Functional Beverages & Transparency
In this episode, Lynsey and Ashley are joined by CHFA’s Senior Director of Regulatory Affairs and Quebec Relations, Jules Gorham, to chat about the biggest trends and conversations emerging from SIAL Montreal and the Plant-Based Foods Conference.
May 28, 2026
Podcast
NOW & Then Podcast – The Wellness Reset: Staying Relevant in Uncertain Times
In this episode of NOW & Then, Ashley and Lynsey explore the “wellness reset” and how uncertainty is reshaping consumer behaviour.
April 7, 2026
Podcast
NOW & Then Podcast – Wellness Fatigue, CBD Hits a Dead End & What’s Ahead for 2026
From wellness fatigue and shifting consumer value expectations to a regulatory pathway for CBD products hitting a dead end, the conversation connects what’s happening at shelf with what’s unfolding in policy. They also cover updates on organic standards, labelling changes, […]
March 3, 2026